Does my life revolve around food? Yes, and why shouldn't it. Better food than my lack of sleep or my blackened heart.
New York magazine had recently done a slew of articles about Chinatown just around Chinese New Year and their list of eateries was a source of inspiration for my weekly forays downtown. Thursday's adventure in Chinatown took us to New Chao Chow on Mott, a spot that "specializes in sub-regional Cantonese cooking called 'chiu chow.'" All that means to me is that it's cheap and tasty. Gotta love those noodle soups filled with wontons, mmm.
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